16 oz of cubed frozen butternut squash (I use a brand from Costco) - really it doesn't matter if it's cubed, fresh, frozen
Large drizzle of Fustini's Garlic Olive Oil
1 tsp of Italian seasoning (I use spice mix from the U.P.)
Salt and Pepper
Bake 400 for 20 min, flip, bake 20 min, broil until crisp
Serve warm
Pour Fustini's Cinnamon Pear Vinegar over the top
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