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Thursday, June 14, 2012

Strawberries and basil with a chocolate ricotta topping

Strawberries and basil with a chocolate ricotta topping
Fresh picked strawberries cut up
Home grown fresh sweet basil
Ricotta
Chocolate vinegar
Honey
Sprig basil for garnish


Cut up the strawberries and mix with chopped basil. Mix ricotta, chocolate vinegar, and honey together. Scoop on top. Add a sprig of basil for garnish. Put in refrigerator to chill before serving.

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