White Cheddar and Bacon Crescent Rolls with Green Chili
1 tube crescent rolls
2 oz sharp white chedder cheese (if you don't buy that kind of cheese use regular cheeder cheese
2 jalapeno peppers de-seeded and cut into 8 parts each
3-4 slices of cooked bacon cut up into small pieces
2 tbs Fustini's Green Chili Olive Oil
Cut up the jalapenos and cook in microwave for 2 minutes. Remove crescent rolls from tube and lay out the 8 triangles on a cookie sheet. Spread a little oil on each crescent roll. Place 2 pieces of pepper, 3 small pieces of bacon, in each crescent roll. Wrap the crescent roll around the mixture so it's all enclosed so the cheese doesn't melt out. Bake in oven for 10 minutes at 375. Serves 8 crescent rolls
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