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Wednesday, February 15, 2012

Feta and Spinach Tuna

Feta and Spinach Tuna
Ingredients:
1 7 oz can Tuna
1/4 cup feta cheese crumbled
1/2 cup cooked quinoa
1 cup frozen spinach thawed
Balsamic vinegar ( I used blueberry flavored)
Oregano, basil, crushed red pepper flakes or any other spice for flavor
Mix all together and serve

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