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Wednesday, October 21, 2020

Dutch Honeycrisp Apple Pie

1 store bought Walnut pie crust

Pie Filling

7 honeycrisp apples (5 cups?)

1 tsp vanilla

1/2 cup sugar

1/4 cup packed brown sugar

3 Tablespoons of flour

1 teaspoon cinnamon

1/3 teaspoon nutmeg


Mix all together in bowl then put in pie crust


Dutch crumble

4 full graham crackers crumbled 

1/4 cup Sugar

1/4 cup Honey

3 tbs melted coconut oil 

Mix together in bowl and place on top of pie filling


Bake 375 45 min


Melt 6 caramels and drizzle on top 

Serve warm with vanilla bean ice cream




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