Cinnamon Roll Pancakes
Ingredients
1 cup pancake mix
2 eggs
1/2 cup milk (or more to desired pancake thickness)
2 tbs cinnamon
2 tbs butter
1/2 cup brown sugar
1/3 cup cream cheese
1 tbs vanilla
1/2 cup powered sugar
Make pancakes as usual. Melt butter and mix in cinnamon and brown sugar. Place in baggie and cut a small hole in the corner of the bag. Drizzle on pancake mix as soon as you put it on the griddle in a swirl pattern. Mix cream cheese, vanilla, and powered sugar together in bowl. When pancakes are done place on plate and place a spoon full of the cream cheese vanilla powered sugar mixture on top of each pancake. It will melt a little and use the spoon to spread over entire pancake. Serve immediately. Makes 8 pancakes.
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