5 minute Spinach Quesadilla
2 wheat tortillas the big ones
6 oz can tomato paste
1 cup frozen spinach - thawed
2 oz pepper jack cheese - shredded
crushed red pepper to taste
garlic powder to taste
oregano to taste
Spray tortillas with olive oil and brown to crispy on one side....on a griddle. While that is happening thaw the spinach in the microwave and shred the cheese. Flip the tortillas and spread the tomato paste on one tortilla and spread the spinach, cheese, crushed red pepper, garlic, and oregano on the other tortilla. As the cheese starts to melt flip the other tortilla over so that it melts together. Use a pizza cutter to cut into 8 pieces. Serves 2 people.
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